Brentwood
Can’t-miss business lunches and rooftop dining
Last Updated: July 25, 2026
Century City has quietly become one of Los Angeles’ premier destinations for dining and culinary excellence, offering a sophisticated mix of high‑end restaurants, casual bistros, and international flavors all within a compact, accessible neighborhood. Known for its sleek office towers and luxury hotels, Century City also boasts an impressive concentration of top chefs, innovative concepts, and polished dining experiences that rival any major culinary hub. From stylish French brasseries and modern Japanese sushi bars to elevated Spanish and Californian cuisine, the area caters to both business professionals seeking power lunches and food enthusiasts hunting memorable dinners. With its blend of chic ambiance, creative menus, and convenient Westside location, Century City makes it easy to explore diverse cuisines in settings that are as visually striking as they are delicious, solidifying its reputation as a must‑visit destination for food lovers.
Katsuya Century City delivers a sleek and modern take on upscale Japanese dining right in the heart of Westfield Century City, making it one of the buzziest new spots on the Los Angeles dining map. Since opening in 2025, this dramatic, design‑forward restaurant — complete with an open‑air garden terrace and chic contemporary interiors — has become a go‑to for sushi aficionados and style seekers alike, blending beloved Katsuya classics like spicy tuna on crispy rice, baked crab hand rolls, and yellowtail sashimi with elevated new creations that nod to local tastes and seasonal ingredients. Whether you’re stopping in for a power lunch, celebratory dinner, or lively night out with drinks, the menu’s rich umami flavors, imaginative rolls, and dynamic presentation make each visit feel like a special occasion, all against the backdrop of Century City’s energetic yet refined atmosphere.
Casa Dani Century City brings a vibrant slice of Spain to Westfield Century City, showcasing the celebrated Mediterranean flair of three‑Michelin‑starred chef Dani García with a menu that feels both upscale and inviting. Since opening in 2025, the restaurant has impressed diners with refined Spanish classics like Iberico ham croquetas, Andalusian tuna carpaccio, and lively paellas that emphasize fresh seafood and bold flavors, while creative small plates and hearty entrées like wagyu flatiron or grilled sea bass balance rustic tradition with modern technique. With polished service, a lively yet elegant atmosphere, and a thoughtfully curated wine and cocktail list, Casa Dani is perfect for everything from a power lunch to a celebratory dinner — offering a convivial Mediterranean escape in the heart of Century City.
Lumière is Century City’s chic French‑Californian brasserie nestled inside the Fairmont Century Plaza, offering an elegant yet relaxed escape that evokes the charm of a classic Parisian bistro with a Southern California twist. From the lush, garden‑lined outdoor patio and antique‑inspired interiors to the skillful menu blending French staples like steak frites, French onion soup, and Niçoise salad with fresh, seasonal produce, Lumière delivers timeless flavors executed with finesse. Whether you’re enjoying a leisurely weekend brunch with pastries from the patisserie, a business lunch in the sun‑lit solarium, or a romantic dinner accompanied by refined wines and classic cocktails, the attentive service and refined atmosphere make every visit feel special. With its beautifully balanced food and memorable setting, Lumière stands out as a top choice for sophisticated dining in Century City.
Hinoki & the Bird offers a distinctive Century City dining experience that blends modern California cuisine with global influences inspired by travels along the Silk Road, resulting in bright, inventive dishes that spotlight seasonal ingredients and thoughtful technique. Set in a stylish indoor‑outdoor space with lush patio seating and a full bar, the restaurant’s menu pairs unexpected flavor combinations — from hinoki‑scented black cod to a creative take on the lobster roll — with craft cocktails and an elegant atmosphere, making it ideal for a memorable date night or special dinner. While some guests find portions modest and pricing on the higher side, many diners praise the refined food and sophisticated setting, and the restaurant’s focus on harmony between East and West flavors keeps it a noteworthy Century City destination.
Zinqué - Century City delivers a lively, Paris‑inspired all‑day bistro experience in the heart of Westfield Century City that’s perfect for everything from brunch with friends to a relaxed dinner or post‑shopping cocktail. With a menu of French‑leaning small plates, tartines, salads, and comfort classics — and a well‑curated wine and cocktail list to match — Zinqué strikes a balance between casual cafe and bustling neighborhood hangout, inviting you to linger over meals from breakfast through evening. Guests often praise the energy and social vibe of the indoor‑outdoor space, especially on the patio, where the atmosphere feels bright and convivial, while attentive service and stylish design give it a polished yet approachable feel. Whether you’re stopping by for coffee and croissants, a leisurely lunch, or dinner with drinks, Zinqué remains one of Century City’s most versatile and enjoyable dining spots.
Tucked into a quiet corner of Century City near the CAA offices, Craft Los Angeles is the West Coast outpost of Tom Colicchio's acclaimed "Top Chef"-famous restaurant group, and has quietly built a reputation as one of the neighborhood's best-kept secrets since opening in 2007. The seasonal, market-driven American menu is built around simply prepared, high-quality ingredients — think lamb rack, wagyu sirloin, and jidori chicken — served family style in a sleek, understated dining room designed by Bentel & Bentel. It's a longtime favorite for entertainment-industry power lunches, drawing agents, executives, and their clients from the surrounding office towers for a meal that feels quietly upscale rather than flashy.
Del Frisco's Double Eagle Steakhouse brings a traditional, clubby steakhouse experience to Westfield Century City, with sleek two-level architecture, five private dining rooms, and windows overlooking Santa Monica Boulevard. USDA Prime steaks, fresh seafood towers, and an extensive, award-winning wine list anchor the menu, and the multiple bars and private rooms have made it a go-to for industry power dinners and celebrations among the agencies and law firms that surround it. It's a safe, reliably impressive choice when the occasion calls for a classic American steakhouse rather than something more experimental.